Whitefish and Salmon – Northwest Naturals

Whitefish and Salmon by Northwest Naturals at Moe’s Meats and Bones in Portland, Oregon.

Ingredients:

Whitefish with Ground Bone, Salmon with Ground Bone, Broccoli, Sweet Potatoes, Apples, Ground Flaxseed, Fish Oil*, Salmon Oil, Apple Cider Vinegar, Blueberry, Cranberry, Inulin, Dried Kelp, Potassium Chloride, Sodium Chloride, Ginger, Parsley, Garlic, Zinc Proteinate, Iron Proteinate, Vitamin E Supplement, Copper Proteinate, Manganese Proteinate, Mixed Tocopherols (as preservative), Vitamin D Supplement.

*Fish Oil – Combination of Alaska Wild Caught Salmon, Pollock and Herring Oils.

GUARANTEED ANALYSIS:
WHITEFISH and SALMON
RAW FREEZE DRIED
Minimum Protein 14% 63%
Minimum Fat 3% 15%
Maximum Fiber 2% 8%
Maximum Moisture 78% 5%
Carbohydrates
Calcium
 Phosphorous
Copper (ppm)
Zinc (ppm)
Cal/Phos
Sodium
MEKcal/KG 1088 4342
Kcal/oz(calculated) 31 123

All of our meat is raised in the USA without antibiotics or added hormones. Proteins are USDAinspected and passed. Produce comes with certificates of guarantee. Recipes are grain and gluten free – Corn, wheat and soy free. We include human grade proteinated vitamins and minerals for better absorption. Complete and balanced diets. Nuggets and Bars are quick thaw and ready to serve.

All Recipes contain 10% raw ground bone.